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Marines

MCB Camp Pendleton

MCB Pendleton Seal

Oceanside, California

Official U.S. Marine Corps Website

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The All Navy and Marine Corps Rugby Team claimed a 47-10 victory over their division-one oponents, the Old Aztecs, at Dust Roads Park in San Diego, Sept. 13.

After this final match against local competition in southern California, the team will travel to New Zealand and represent America in the Four Nations Maritime Rugby Cup, previously known as The Commonwealth Navies Rugby Cup, on Tuesday.

The team's first match will be against the Royal New Zealand Navy on Sept. 21.

The All Navy and Marine Corps Rugby Team claimed a 47-10 victory over their division-one oponents, the Old Aztecs, at Dust Roads Park in San Diego, Sept. 13. After this final match against local competition in southern California, the team will travel to New Zealand and represent America in the Four Nations Maritime Rugby Cup, previously known as The Commonwealth Navies Rugby Cup, on Tuesday. The team's first match will be against the Royal New Zealand Navy on Sept. 21.

Photo by Cpl Keenan Zelazoski

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th Anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th Anniversary of the Battle of Chosin Reservoir.

Photo by Cpl. Shaltiel Dominguez

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th Anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th Anniversary of the Battle of Chosin Reservoir.

Photo by Cpl. Shaltiel Dominguez

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Photo by Sgt. Christopher Duncan

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Photo by Sgt. Christopher Duncan

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Photo by Sgt. Christopher Duncan

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Photo by Sgt. Christopher Duncan

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Photo by Sgt. Christopher Duncan

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Photo by Cpl. Shaltiel Dominguez

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Photo by Cpl. Shaltiel Dominguez

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Photo by Cpl. Shaltiel Dominguez

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Photo by Cpl. Shaltiel Dominguez

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Marine Corps Base Camp Pendleton hosted a wreath laying ceremony at the Pacific Views Events Center here, Sept. 12, to commemorate the 64th anniversary of the Battle of Chosin Reservoir.

Photo by Sgt. Christopher Duncan

The 22 Area Mess Hall hosted the Marine Corps Installations- West, Chef of the Quarter Culinary Competition, Sept. 9-10, in partnership with Sodexo. The competition started off with twelve teams who were assessed for their culinary knowledge and proficiency through written and verbal quizzes. The top four teams continued to a cook-off stage, where they were given three proteins and fresh ingredients to prepare a high-quality menu. The first place winners were awarded priority seats for a two-month course at the Culinary Institute or America and a Certificate of Commendation from Brig. Gen. Edward D. Banta, the commanding general of MCI-West, MCB Camp Pendleton. (U.S. Marine Corps photo by Cpl. Shaltiel Dominguez)

The 22 Area Mess Hall hosted the Marine Corps Installations- West, Chef of the Quarter Culinary Competition, Sept. 9-10, in partnership with Sodexo. The competition started off with twelve teams who were assessed for their culinary knowledge and proficiency through written and verbal quizzes. The top four teams continued to a cook-off stage, where they were given three proteins and fresh ingredients to prepare a high-quality menu. The first place winners were awarded priority seats for a two-month course at the Culinary Institute or America and a Certificate of Commendation from Brig. Gen. Edward D. Banta, the commanding general of MCI-West, MCB Camp Pendleton. (U.S. Marine Corps photo by Cpl. Shaltiel Dominguez)

Photo by Cpl. Shaltiel Dominguez

The 22 Area Mess Hall hosted the Marine Corps Installations- West, Chef of the Quarter Culinary Competition, Sept. 9-10, in partnership with Sodexo. The competition started off with twelve teams who were assessed for their culinary knowledge and proficiency through written and verbal quizzes. The top four teams continued to a cook-off stage, where they were given three proteins and fresh ingredients to prepare a high-quality menu. The first place winners were awarded priority seats for a two-month course at the Culinary Institute or America and a Certificate of Commendation from Brig. Gen. Edward D. Banta, the commanding general of MCI-West, MCB Camp Pendleton. (U.S. Marine Corps photo by Cpl. Shaltiel Dominguez)

The 22 Area Mess Hall hosted the Marine Corps Installations- West, Chef of the Quarter Culinary Competition, Sept. 9-10, in partnership with Sodexo. The competition started off with twelve teams who were assessed for their culinary knowledge and proficiency through written and verbal quizzes. The top four teams continued to a cook-off stage, where they were given three proteins and fresh ingredients to prepare a high-quality menu. The first place winners were awarded priority seats for a two-month course at the Culinary Institute or America and a Certificate of Commendation from Brig. Gen. Edward D. Banta, the commanding general of MCI-West, MCB Camp Pendleton. (U.S. Marine Corps photo by Cpl. Shaltiel Dominguez)

Photo by Cpl. Shaltiel Dominguez

The 1st Light Armored Reconnaissance Battalion Highlanders claimed a hard-fought 20-14 victory over the Headquarters and Support Battalion Spartans at the Paige Fieldhouse football field here, Sept. 8.

The 1st Light Armored Reconnaissance Battalion Highlanders claimed a hard-fought 20-14 victory over the Headquarters and Support Battalion Spartans at the Paige Fieldhouse football field here, Sept. 8.

Photo by Sgt. Trevon S. Peracca

Bennie Netters, a fullback with the 1st Light Armored Reconnaissance Battalion Highlanders, ran the ball for a touchdown during a game where the Highlanders claimed a 20-14 victory over the Headquarters and Support Battalion Spartans at the Paige Fieldhouse football field here, Sept. 8.

Bennie Netters, a fullback with the 1st Light Armored Reconnaissance Battalion Highlanders, ran the ball for a touchdown during a game where the Highlanders claimed a 20-14 victory over the Headquarters and Support Battalion Spartans at the Paige Fieldhouse football field here, Sept. 8.

Photo by Sgt. Trevon S. Peracca

The 1st Light Armored Reconnaissance Battalion Highlanders claimed a hard-fought 20-14 victory over the Headquarters and Support Battalion Spartans at the Paige Fieldhouse football field here, Sept. 8.

The 1st Light Armored Reconnaissance Battalion Highlanders claimed a hard-fought 20-14 victory over the Headquarters and Support Battalion Spartans at the Paige Fieldhouse football field here, Sept. 8.

Photo by Sgt. Trevon S. Peracca

Eli Spallinger, punter with the 1st Light Armored Reconnaissance Battalion Highlanders, punts the ball during a game where the Highlanders claimed a 20-14 victory over the Headquarters and Support Battalion Spartans at the Paige Fieldhouse football field here, Sept. 8.

Eli Spallinger, punter with the 1st Light Armored Reconnaissance Battalion Highlanders, punts the ball during a game where the Highlanders claimed a 20-14 victory over the Headquarters and Support Battalion Spartans at the Paige Fieldhouse football field here, Sept. 8.

Photo by Sgt. Trevon S. Peracca

Nathaniel Houck, and his daughter Alexandera, 9, prepare their hooks while competing in the 9th annual Lake O'Neill Kids Fishing Derby, here, Sept. 6.

The fishing derby is a competition where children attempt to catch the largest fish they can while competing in three to five, six to ten and eleven to fifteen age categories.

"This event is designed to get kids out of the house where they can learn and have a fun outdoor experience," said Dolores Perez, a recreation specialist with Marine Corps Community Services' Semper Fit division. "I think this is a great way to keep them active and expose them to what could potentially be a new hobby."

Nathaniel Houck, and his daughter Alexandera, 9, prepare their hooks while competing in the 9th annual Lake O'Neill Kids Fishing Derby, here, Sept. 6. The fishing derby is a competition where children attempt to catch the largest fish they can while competing in three to five, six to ten and eleven to fifteen age categories. "This event is designed to get kids out of the house where they can learn and have a fun outdoor experience," said Dolores Perez, a recreation specialist with Marine Corps Community Services' Semper Fit division. "I think this is a great way to keep them active and expose them to what could potentially be a new hobby."

Photo by Sgt. Trevon S. Peracca