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U.S. Marine Corps photo by Cpl. Shaltiel Dominguez/Released 141203-M-RY817-003.JPG
Dec 3, 2014
Sgt. Hugo P. Zepeda and Lance Cpl. Justin Gordon, food service specialists with Headquarters Squadron, Marine Corps Air Station Yuma, pose for a photograph after taking first place honors at the MCI-West Chef of the Quarter culinary competition here, Dec. 3. The two were awarded medals and priority seats for a two-month course at the Culinary Institute of America
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